Server

Job Description

<ul><li><strong>$18.20 / hour + Tips</strong></li><li><strong>Comprehensive Medical and Dental Benefits for Full-Time Employees</strong></li><li><strong>RRSP Employer Matching</strong></li><li><strong>Free Employee Parking</strong></li><li><strong>Employee Meal Plan</strong></li><li><strong>Employee Assistance Program</strong><br> </li></ul><p><strong>SSP Canada operates multiple restaurants inside the Victoria International Airport, including: Spinnakers on the Fly, Fresh Cup, and Tim Hortons<br><br></strong></p><p>This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: </p><p> </p><p>At SSP Canada, our Servers enjoy engaging with our guests while serving hand-crafted beverages and delicious food. Our servers are up-to-date on trends in the alcoholic beverage industry. They have experience crafting beverages and serving them with attention to detail. Our restaurants are fast-paced and our servers can work quickly with accuracy and deliver outstanding customer service without breaking a sweat! </p><p> </p> <strong>Here are a few things you can expect if you join our team as a server:</strong> <ul><li>Greet guests in a timely, courteous, and friendly manner</li><li>Input orders into register at the point of sale and create a check for each guest</li><li>Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed</li><li>Maintain proper and adequate set-up of the bar at all times</li><li>Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality</li><li>Must adhere to all Provincial, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times</li><li>Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards</li><li>Other duties as assigned</li></ul> <strong>Skills and Other Requirements</strong> <ul><li>Minimum one year serving experience required.</li><li>Serving it Right certificate required.</li><li>Basic knowledge of food and beverage preparation and service of alcoholic beverages.</li><li>Ability to read, speak, and understand the English language in order to communicate with guests and take orders.</li><li>Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.<br> </li></ul><p><em><strong>Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.</strong></em></p>