Assistant Chef
Job Description
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Role Description
This is a part-time, on-site role for an Assistant Chef at our Oakville, ON location. As an Assistant Chef, you will collaborate with the head chef to assist in food preparation, cooking, and plating of dishes to ensure high-quality meals are served to customers. Responsibilities include maintaining cleanliness and hygiene in the kitchen, complying with food safety standards, and managing ingredient inventory effectively. You will play an essential role in upholding the café's reputation for delicious offerings and outstanding customer satisfaction.
Qualifications
Experience in food preparation, cooking techniques, and plating
Knowledge of kitchen hygiene, food safety standards, and inventory management
Strong organizational skills and attention to detail
Ability to work effectively in a team, handle fast-paced environments, and follow instructions
Good communication skills and a customer-focused mindset
Prior experience in a restaurant or cafe setting is an asset
Formal culinary training or certification is a plus
How to Apply
Ready to start your career as a Assistant Chef at Croissant Express Café?
- Click the "Apply Now" button below.
- Review the safety warning in the modal.
- You will be redirected to the employer's official portal to complete your application.
- Ensure your resume and cover letter are tailored to the job description using our AI tools.
Frequently Asked Questions
Who is hiring?▼
This role is with Croissant Express Café in Oakville.
Is this a remote position?▼
This appears to be an on-site role in Oakville.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.
How can I improve my application?▼
Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.
What skills are needed?▼
Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.